Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Timeline
Generic

Darius Kasamba

Food Scientist
Kampala

Summary

As a Quality Assurance Technologist at Coca-Cola Beverages Uganda, I have over nine years of experience in ensuring consistent product quality and food safety standards, in compliance with the Coca-Cola Company and local legislative requirements. I have a postgraduate degree and a diploma in Food Safety Management, and multiple certifications in leadership and coaching skills.

I am passionate about driving a quality and food safe culture throughout the business, while supporting problem solving and continuous improvement initiatives. I have successfully coordinated and managed compliance to business and SHEQ systems, covering safety, health, environment, and quality aspects, in support of the achievement of business objectives.

Overview

9
9
years of professional experience
7
7
years of post-secondary education
3
3
Certifications
1
1
Language

Work History

Quality Assurance Technologist (QA lead)

Coca-Cola Beverages Uganda Ltd
Kampala, Uganda
08.2023 - Current

Documented established processes and quality metrics. enforcing adherence to integrated Quality Management System

  • Coordinated daily department workflow, delegating tasks to meet business demands and achieve quality goals.
  • Analysed production processes and drove actionable improvements to optimise quality and output.
  • Trained teams on production operations and quality standards to build robust internal controls.
  • Defined, monitored and reported SHEQ KPIs to senior leaders, with 100% improvement in process performance.
  • Evaluated audit and inspection data, utilising findings to inform continuous improvement initiatives.
  • Negotiated rates with suppliers and managed relations to maintain adequate levels of quality supplies.
  • Maintained current knowledge of environmental regulations to mitigate business environment risks.
  • Determined new products for manufacturing by analysing trends, identifying new business opportunities and prospecting for new customers.
  • Led recruitment of manufacturing staff members, overseeing selection, training and performance new employees.

Short Term Expert- Quality Management

ECOS Project under GIZ
Kampala, Uganda
02.2023 - 09.2023
  • Conducted product per-certification assessment / interviews with allocated Small and Medium Enterprises (SMEs) with a 100% improvement in quality management systems
  • Supported target SME to develop the required documentation,
  • Successfully supported target SME to develop sampling plans, and product testing protocol.
  • Supported SME in application to Uganda National Bureau of Standards for product certification with 50% uptake in SME Certification.
  • Identified corrective and preventative action for quality issues through complete failure investigations.
  • Led auditing processes of SMEs to increase performance and output quality and also supported target SME during external auditing process for product certification and corrective actions development and implementation.

SHEQ Manager (Acting)

Coca-Cola Beverages Uganda Ltd
Kampala, Uganda
02.2023 - 08.2023
  • Prioritised health and safety when working on projects for clients across industries resulting into 90% increment in Near miss reporting
  • Advised senior stakeholders on cost-effective risk management strategies.
  • Devised and implemented policy adaptations for minimised health and safety risks.
  • Maintained working knowledge of current laws and legislation on health, sanitation and safety.
  • Implemented and monitored programmes intended to reduce environmental pollution.
  • Maintained faultless food safety and hygiene ratings across random inspections.
  • Trained staff and contractors on occupational and environmental health compliance.
  • Assessed waste disposal strategies for compliance with environmental requirements.
  • Recommended measures to minimise exposure of workers to toxic environments.
  • Improved workplace safety through regular compliance assessments.
  • Recorded hazard and risk data for ongoing analysis and evaluation.
  • Assessed workplace risks, educating workers on related laws and regulations.
  • Investigated reports of injuries and near misses, testing equipment and inspecting work stations to locate hazards.
  • Analysed industry-specific risks to optimise mitigative planning.

Business Systems Coordinator

Coca-Cola Beverages Uganda Ltd
Kampala, Uganda
12.2019 - 08.2023
  • Tracked and analysed data to support strategic business transformation with 100% increment in defect identification and corrective action implementation
  • Developed and implemented standards, procedures and documentation to improve product quality which resulted into achieving 100% product quality targets.
  • Identified new opportunities to improve business process efficiency.
  • Facilitated data-driven and strategic decisions through presenting reports and research findings to management.
  • Planned and managed projects through consultations with internal and external teams to meet set objectives on time and on budget.
  • Enhanced processes by analysing production performance to identify efficiencies.
  • Partnered with users to understand and define system requirements.

SHEQ Manager (Acting)

Coca-Cola Beverages Uganda Ltd
Kampala, Uganda
06.2022 - 11.2022
  • Prioritised health and safety when working on projects for clients across industries.
  • Advised senior stakeholders on cost-effective risk management strategies.
  • Devised and implemented policy adaptations for minimised health and safety risks.
  • Maintained working knowledge of current laws and legislation on health, sanitation and safety.
  • Implemented and monitored programmes intended to reduce environmental pollution.
  • Maintained faultless food safety and hygiene ratings across random inspections.
  • Trained staff and contractors on occupational and environmental health compliance.
  • Assessed waste disposal strategies for compliance with environmental requirements.
  • Recommended measures to minimise exposure of workers to toxic environments.
  • Improved workplace safety through regular compliance assessments.
  • Recorded hazard and risk data for ongoing analysis and evaluation.
  • Assessed workplace risks, educating workers on related laws and regulations.
  • Investigated reports of injuries and near misses, testing equipment and inspecting work stations to locate hazards.
  • Analysed industry-specific risks to optimise mitigative planning.

Unit Manager Processing (Acting)

Century Bottling Company Ltd
Kampala, Uganda
10.2019 - 11.2019
  • Facilitated weekly Quality Assurance (QA) meetings to highlight and address product standardisation issues.
  • Evaluated project success using quality improvement tools, highlighting growth areas.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
  • Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
  • Championed adherence to operational best practices and company policies.
  • Managed inventory and receiving operations to maintain optimal stock levels and meet expected demands.
  • Reconciled daily materials transactions to balance and log day-to-day revenue.
  • Ensured focus on Safety and Housekeeping through regular checks and safety audits, with 90% improvement.

Team leader - Processing (Acting)

Century Bottling Company Ltd
Kampala, Uganda
02.2019 - 10.2019
  • Fostered positive employee relationships through communication, training and coaching.
  • Led performance reviews and tailored employee feedback to facilitate professional development.
  • Provided leadership and direction for employees, supervising activities to drive productivity and efficiency.
  • Collaborated with colleagues from different backgrounds to tackle new challenges.
  • Supported team to overcome new challenges by forecasting knowledge and skills gaps.
  • Reported on team performance to higher leadership, proactively offering action for areas of improvement.
  • Mediated team decision-making and problem-solving for peaceful resolutions and decision-making.
  • Monitored health and safety measures for guaranteed compliance.
  • Coordinated hiring, recruitment and training strategies to build successful administrative team.

Process Technologist

Century Bottling Company Ltd
Kampala, Uganda
01.2016 - 01.2019
  • Produced written documentation and visual presentations to report data to influence key stakeholders.
  • Ensured full compliance with health and safety regulations, including appropriate use and disposal of hazardous substances.
  • Collaborated effectively with production teams to maintain excellent productivity and performance standards.
  • Maintained clean workstation to comply with safety guidelines and protocols.
  • Oversaw inductions, training and probation procedures for new starters.
  • Documented completed works for accurate progress and performance monitoring.

Quality Controller

Century Bottling Company Ltd
Kampala, Uganda
02.2015 - 12.2015
  • Documented findings from assessments, tests and reviews, producing reports for supervisor review.
  • Carried out regular critical control checks on production line.
  • Liaised with production teams to address and resolve quality-related issues swiftly.
  • Worked with cross-functional teams to communicate quality standards and address any discrepancies.
  • Trained production team on quality control measures to improve product excellence.
  • Recorded comprehensive documentation of testing results, information and key metrics for quality reviews.

Education

Post Graduate Diploma - Food Safety

Kyambogo University
Kampala, Uganda
09.2017 - 12.2018

Bachelor of Science - Food Science and Technology

Makerere University
Kampala, Uganda
09.2010 - 01.2015

A-Levels - Biology, Chemistry, Maths and Foods & Nutrition

St. Mary's College
Kisubi, Uganda
02.2008 - 11.2009

Skills

Quality Assurance

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Certification

Professional development completed in ISO 9001, ISO 14001:2015, ISO 22000:2018+ISO/TS 22002-4 & ISO 45001: 2018, NOSA

Accomplishments

  • NOSA Safety and Excellence award at the NOSA Five Star Auditing Awards based on the 2023 audits, for CCBU-Rwenzori under the Manufacturing Sector
  • 85% score in the Global Audit Organization-the Coca-Cola Technical audit in Quality and Food Safety.
  • Validation and roll-out of packaging materials – Preforms 17.87g, 16g on Hypet 400 and Closures 1881, 2622 neck finish on the SACCMI line.
  • Part of the project team for that designed, installed, trained and validated 3 new water treatment plants at Rwenzori site.
  • CIP Design and installation for the Water Project at DRACO Site.
  • Lead the team that obtained and has maintained key certifications required for business continuity and expansion into new markets and compliance to additional Franchise requirements. The certifications include FSSC 22000, EMS Certification (ISO 14001: 2015), QMS Certification (ISO 9001: 2015). NOSA Compliance audit pass: KORE technical (Coca-Cola group audit)

Timeline

Quality Assurance Technologist (QA lead)

Coca-Cola Beverages Uganda Ltd
08.2023 - Current

Short Term Expert- Quality Management

ECOS Project under GIZ
02.2023 - 09.2023

SHEQ Manager (Acting)

Coca-Cola Beverages Uganda Ltd
02.2023 - 08.2023

SHEQ Manager (Acting)

Coca-Cola Beverages Uganda Ltd
06.2022 - 11.2022

Business Systems Coordinator

Coca-Cola Beverages Uganda Ltd
12.2019 - 08.2023

Unit Manager Processing (Acting)

Century Bottling Company Ltd
10.2019 - 11.2019

Team leader - Processing (Acting)

Century Bottling Company Ltd
02.2019 - 10.2019

Post Graduate Diploma - Food Safety

Kyambogo University
09.2017 - 12.2018

Process Technologist

Century Bottling Company Ltd
01.2016 - 01.2019

Quality Controller

Century Bottling Company Ltd
02.2015 - 12.2015

Bachelor of Science - Food Science and Technology

Makerere University
09.2010 - 01.2015

A-Levels - Biology, Chemistry, Maths and Foods & Nutrition

St. Mary's College
02.2008 - 11.2009

Professional development completed in ISO 9001, ISO 14001:2015, ISO 22000:2018+ISO/TS 22002-4 & ISO 45001: 2018, NOSA

Incident Management and Crisis Resolution (IMCR)

Risk management

Darius KasambaFood Scientist