Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic
Kenneth Wasswa

Kenneth Wasswa

Food Scientist
Kampala

Summary


Experienced in production planning and coordination. Utilizing strong leadership skills to manage teams effectively. Track record of implementing efficient production processes and maintaining high-quality standards

Overview

7
7
years of professional experience
8
8
years of post-secondary education
3
3
Languages

Work History

Business Development Manager

Buwazi Mixed Farm Limited
04.2019 - Current
  • Founded the company in 2019 while generating new business ideas, marketing initiatives and strategic plans.
  • Oversee the daily farm activities at both the piggery and poultry farms.
  • Mobilize resources for the expansion of the business.
  • Reach out to potential customers via telephone and in-person inquiries.
  • Led the construction of both the piggery and poultry farms of the company.
  • Increased client base by identifying new business opportunities and cultivating strong relationships with key decision makers.

Assistant Production Manager

HMH RAINBOW LIMITED
05.2019 - 05.2024
  • Planned, organized and managed operations, workflow and timely production of over 25 metric tons of high-quality chicken products daily for local and export markets.
  • Developed detailed production reports for senior management, providing insight into key performance metrics.
  • Managed daily operations of the production floor, ensuring all tasks were completed accurately and efficiently.
  • Defined manufacturing performance standards and reviewed outcome of performance goals to set future targets.
  • Assisted in reducing production costs by streamlining processes and eliminating waste.
  • Mentored junior staff members, fostering a positive work environment that encouraged professional growth.
  • Boosted productivity by 10 % in my last year through direction, preparation and implementation of training programs and initiatives.
  • Assisted in developing budgets and forecasts, allowing for more accurate resource allocation decisions.
  • Planned operations to meet established schedules, factoring in order demands and business forecasts.

Quality assurance supervisor

HMH RAINBOW LIMITED
06.2018 - 05.2019
  • Ensured that the hygiene policies and GMPs were adhered to
  • Updated all quality related documents
  • Conducted HACCP reviews and implemented any improvements
  • Trained staff in GMPs, internal audits, chemical mixing, HACCP and many more
  • On 1st February 2019, I was appointed the secretary to the food safety team and OSHE committee
  • Produced detailed progress reports on a daily basis to identify strengths and areas for improvement, as well as common food safety trends
  • Developed and implemented food safety policies and procedures, ensuring compliance through regular company-wide training sessions
  • Boosted customer satisfaction by promptly addressing concerns, investigating root causes, and implementing corrective actions.
  • Monitored testing processes, test development and user acceptance testing.

Education

Master of Science - Food safety and Quality management

MAKERERE UNIVERSITY
Kampala
08.2024 - Current

PR372 - FSSC 22000 version 5.1 Lead Auditor Training Course

BUREAU VERITAS CERTIFICATION

Hazard Analysis Critical Control Points (HACCP) Based Food Safety Systems - Requirements

UGANDA NATIONAL BUREAU OF STANDARDS

Bachelor of Science - Food Science and Technology

MAKERERE UNIVERSITY
01.2014 - 01.2018

Advanced Certificate of Education - undefined

LUBIRI SECONDARY SCHOOL
01.2012 - 01.2013

Uganda Certificate of Education - undefined

LIAHONA HIGH SCHOOL
01.2009 - 01.2011

Skills

  • Microbiological and chemical analysis
  • Auditing
  • Knowledge of local and international standards
  • Regulatory compliance
  • Workplace risk analysis
  • Lean manufacturing
  • Business development
  • Decision-making
  • Relationship building

Interests

Agribusiness development

Food safety

Food processing

Timeline

Master of Science - Food safety and Quality management

MAKERERE UNIVERSITY
08.2024 - Current

Assistant Production Manager

HMH RAINBOW LIMITED
05.2019 - 05.2024

Business Development Manager

Buwazi Mixed Farm Limited
04.2019 - Current

Quality assurance supervisor

HMH RAINBOW LIMITED
06.2018 - 05.2019

Bachelor of Science - Food Science and Technology

MAKERERE UNIVERSITY
01.2014 - 01.2018

Advanced Certificate of Education - undefined

LUBIRI SECONDARY SCHOOL
01.2012 - 01.2013

Uganda Certificate of Education - undefined

LIAHONA HIGH SCHOOL
01.2009 - 01.2011

PR372 - FSSC 22000 version 5.1 Lead Auditor Training Course

BUREAU VERITAS CERTIFICATION

Hazard Analysis Critical Control Points (HACCP) Based Food Safety Systems - Requirements

UGANDA NATIONAL BUREAU OF STANDARDS
Kenneth WasswaFood Scientist