MEDARD MUNYAMBABAZI

As the manager,I organise the working schedule of the factory

Secondly following and knowing the quality, moisture and the the quantity of coffee hurled every day.

Making a weekly report about how the factory has performed

Allocating responsibilities to a group of people I work with.

Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.

Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.

Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.

Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.

Enhanced communication within the team by holding regular meetings and encouraging open dialogue among all members.

Mentored junior staff members in their career development, sharing knowledge from years of experience in the field

Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.