Musinguzi Vicent
Kampala
Summary
Focused and reliable Ugandan employee aged 23 bringing extensive knowledge of food safety practices, excellent customer service and conflict resolution skills. Dedicated to accuracy for productive work seeking a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills I am a dependable candidate with the ability to manage multiple duties with a positive attitude and willing to take on added responsibilities to meet team goals.
Overview
1
1
year of professional experience
16
16
years of post-secondary education
4
4
Languages
Work History
Junior Chef
Gape Hotel 2011 Ltd
Kampala
01.2023 - Current
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking techniques.
- Maintained well-organized mise en place to keep work consistent.
- Assisted with menu development and planning.
- Responsible for breakfast preparations and other dishes
Waiter
Meir Coffee Lounge Kabalagala
Kampala
07.2022 - 11.2022
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Worked as purchasing manager ( i was responsible for making any purchase for the organization)
Education
Diploma In Tourism And Hotel Management - Tourism And Hotel Management
Metropolitan International University
Namungoona 01.2021 - 12.2022
Advance Certificate Of Education - A Level
Westville High School
Fort Portal City 02.2018 - 12.2019
UCE - O Level
Kabarole Adventist Secondary School
Fort Portal 02.2014 - 12.2017
Primary Leaving Education - Primary
St. Norah Primary School
Bunyangabu District 02.2007 - 12.2013
Nursery - Nursery
St. Norah Light And Guide Primary And Nursery Scho
Bunyangabu District 02.2005 - 12.2006
Skills
Safety standards and protocols
Customer assistance
Relationship building
Timely food delivery
Dining room cleanliness
Performance improvement
Menu memorization
Beverage preparation
Food preparation and safety
Problem-Solving
Teambuilding
Communication
Purchasing
Added Responsibilities
Purchasing manager at Meir coffee lounge
Breakfast chef at Gape hotel
Part of the marketing team Mier coffee lounge
Timeline
Junior Chef
Gape Hotel 2011 Ltd
01.2023 - Current
Waiter
Meir Coffee Lounge Kabalagala
07.2022 - 11.2022
Diploma In Tourism And Hotel Management - Tourism And Hotel Management
Metropolitan International University
01.2021 - 12.2022
Advance Certificate Of Education - A Level
Westville High School
02.2018 - 12.2019
UCE - O Level
Kabarole Adventist Secondary School
02.2014 - 12.2017
Primary Leaving Education - Primary
St. Norah Primary School
02.2007 - 12.2013
Nursery - Nursery
St. Norah Light And Guide Primary And Nursery Scho
02.2005 - 12.2006