Head waitress
- Display enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in at Samaki Beach.
- Handle customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
- At Samaki Beach hold high standards of professionalism when dealing with customer issues, supporting serving staff, and waiting on tables.
- Supervise set up of banquet food stations and coordinated service to multiple dining areas at Samaki Beach.
- Working with Samaki Beach contribute to revenue growth by upselling menu items when appropriate without compromising integrity or guest satisfaction at the Beach.
- Collaborate with kitchen staff to ensure timely delivery of food orders, maintaining high levels of customer satisfaction.
- Maintain a clean and inviting dining area to enhance overall guest experience at Samaki Beach.
- Samaki Beach hold private events and special occasions, providing exceptional service tailored to individual needs.
- Assist management in updating menus seasonally while considering feedback from both customers and staff members.
- Samaki Beach Increases efficiency of payment processing by implementing best practices for handling cash transactions securely.
- Train new staff members on Beach policies, procedures, and customer service standards.
- Maintain order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Help customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
- Inspect dishes, utensils and around Samaki Beach for cleanness.
- Working with Samaki Beach i apply a strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Use cash registers and credit card machines to cash out customers.
- Print dining checks with total due, collected payment and offered receipts to complete transactions.
- Strategically time check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.